College is proud that it has again been awarded a prestigious 5* rating for all of our kitchens by the Food Standards Agency; this is a credit to all the staff that work hard to ensure that standards are maintained.
College provides boarders with breakfast, lunch and supper and daygirls with lunch. In addition, snacks at midmorning break and after lessons end are available for all. The catering staff work closely with house staff and girls to provide nutritionally well balanced, varied and appetising food all year round.
New dishes are regularly tried (e.g. Vegetarian Society or celebrity chef recipies) and particular dietary needs are catered for.